Sauvignon Blanc 2016

DOG POINT VINEYARD

Sauvignon Blanc
2016

  • Organic
Country
New Zealand
Regulated designation
Table wine
Region
South Island
Subregion
Marlborough
Varietal(s)
Sauvignon Blanc 100 %
Alcohol percentage
13%
Colour
White
Sugar
Dry
Aging vessel type
Stainless Steel
Total acidity
6.7 g/l
PH
3.15
Producer's website

About this winery

Dog Point Vineyard is one of the oldest privately established vineyards in Marlborough. Established in 2002 by partners, Ivan & Margaret Sutherland, and James & Wendy Healy. After working together at Cloudy Bay, Ivan and James decided to return to a more hands-on approach and establish their own wine label. Dog Point Vineyard is located at the confluence of the Brancott and Omaka Valleys in Marlborough, New Zealand’s premium wine growing region. The name “Dog Point” dates from earliest...

See the DOG POINT VINEYARD detail page for more information on this brand

Product notes

The 2017 harvest will be remembered as the shortest one ever (21 days) at Dog Point Vineyard, later than normal due to the abnormally late summer weather, and finishing before major rain events in mid April. It began with warm spring and summer weather resulting in good bud-burst and desirable even growth. Cool weather followed in early December with dry, and at times windy, weather mid-summer. Late February rain helped replenish the soil prior to harvest, and cooler but otherwise excellent growing conditions prevailed into the autumn. Attentive viticultural practice allowed us to achieve optimum physiological ripeness at lower sugars, resulting in impressive fruit flavours.

Tasting notes

Fresh pure herbal tinged nose of passion-fruit, grapefruit and white peach with hints of fresh garden peas. The palate is lively and brimming with mouthwatering grapefruit acidity and juicy tropical fruit.