Brunello di Montalcino Riserva  2019

GIANNI BRUNELLI

Brunello di Montalcino Riserva
2019

Country
Italy
Regulated designation
Denominazione di origine controllata e garantita (DOCG)
Region
Tuscany
Appellation
Brunello di Montalcino
Classification
Riserva
Varietal(s)
Sangiovese 100 %
Alcohol percentage
14.5%
Colour
Red
Sugar
Dry
Total acidity
5.5 g/l
Producer's website

About this winery

Gianni Brunelli was from an old Montalcino family. He dedicated his life to upholding the local traditions of great food, wine and hospitality. He became famous for all of the above at his legendary restaurant Osteria Le Logge in Siena "where customers are treated like friends and friends like gods". In 1988 he re-established his family's grape growing tradition at Le Chiuse de Sotto, a 2 ha vineyard below the hill town of Montalcino. An additional 4.5 ha vineyard named “Podernovone” has...

See the GIANNI BRUNELLI detail page for more information on this brand

Press reviews

Vinous

- 97 points -

2021 (Vintage 2016)

The deep, sensual 2016 Brunello di Montalcino Riserva wafts up with spice-dusted cherries, sweet herbs and hints of flowery undergrowth. It fills the senses with rich yet tart black raspberries and exotic spice, along with a hint of citrus that sends sparks across the palate, creating a pliant yet nicely chiseled effect. The 2016 tapers off like a black hole of structure, turning quite savory but with a coating of fine tannin that seems to devour the coating of primary fruits beneath it. Masses of tobacco and brown spice linger. The sheer density, amazing minerality and balanced acidity make the 2016 Riserva an extremely exciting wine.
 

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James Suckling

- 96 points -

2021 (Vintage 2016)

Cherries and dried flowers on the nose with some sandalwood. Some chocolate, too. It’s full-bodied, yet tight and compact, with firm and fine tannins and a long, flavorful finish. Racy and savory. Really delicious already, but will repay patience for three or four years.

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 Wine Enthusiast

- 96 points -

KERIN O’KEEFE, 2022 (Vintage 2016)

Full-bodied and savory, this offers aromas of new leather, camphor, mature dark-skinned fruit and cedar. The firmly structured palate delivers dried Marasca cherry, blood orange, mocha and licorice framed in tightly wound, close-grained tannins. Drink 2028–2036.

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Wine Spectator

- 96 points -

2022 (Vintage 2016)

A beefy, muscular style, this red features black cherry, blackberry and plum fruit shaded by earth, iron and spice flavors. Reveals a tangy edge, partly from the bracing acidity, with wild herb and savory notes on the lingering finish. Best from 2026 through 2045. 271 cases made, 50 cases imported

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