Fumé Blanc 2015

GRGICH HILLS

Fumé Blanc
2015

  • Organic
Country
United States
Regulated designation
American Viticultural Areas (AVA)
Region
California
Subregion
Napa, Rutherford
Classification
Barrel fermented
Varietal(s)
Sauvignon Blanc 100 %
Alcohol percentage
13.5%
Colour
White
Sugar
Dry
Aging vessel type
French oak Casks, then on Lees in neutral barrels
Length of aging
6 months
Total acidity
7 g/l
PH
3.19
Producer's website

About this winery

Grgich Hills Estate Winery, nestled in the heart of Napa Valley, holds a storied history marked by excellence and innovation. Founded in 1977 by Miljenko "Mike" Grgich and Austin Hills, it quickly became renowned for its commitment to crafting premium wines. Mike Grgich, a Croatian immigrant and celebrated winemaker, gained international acclaim when the Chardonnay he crafted for Chateau Montelena won the 1976 Paris Tasting, a watershed moment for American wines. Located in Rutherford, Grgich...

See the GRGICH HILLS detail page for more information on this brand

Product notes

The growing season started out with unseasonably warm temperatures in the late winter and early spring, triggering early bud break. Colder temperatures in May slowed grape development, which coupled with the fourth year of drought, resulted in fewer grapes in 2015. The harvest was one of the winerys earliest in memory with the berries smaller than usual, but packed with flavor and color.

Production notes

Relying on naturally-occurring yeasts, 80% of the grapes were fermented in 900-gallon French oak casks, called foudres, with the remainder in previously-used small French oak barrels. The wine was then aged for six months on its lees (the spent yeast) in neutral barrels.

Tasting notes

The combination of the right clones and cool growing region produced juicy tropicalvfruit and lemongrass flavors with a touch of minerality at the end of a long finish that are perfect with a wide range of food, including grilled seafood, chicken, oysters, creamy pastas dishes and summer salads.