L'Intemporelle Grand Cru 2011

Champagne Mailly Grand Cru

L'Intemporelle Grand Cru
2011

Pays
France
Désignation réglementée
Appellation origine controlée (AOC)
Région
Champagne
Sous-région
Montagne de Reims
Cépage(s)
Pinot Noir
Chardonnay
Pourcentage d'alcool
12%
Couleur
Blanc
Sucre
Sec

Information sur le domaine

Le domaine de Mailly Grand Cru s’étend sur 70 hectares, dans le village de Champagne Mailly Grand Cru, au coeur du parc naturel de la Montagne de Reims. Le vignoble est divisé en 480 parcelles, orientées vers le nord, favorisant des vins subtils et bien équilibrés. Le domaine est niché dans le centre de ces pentes couvertes de vignes; un bâtiment de verre construit au-dessus des chais et un kilomètre de long de «crayères»(tunnels où reposent les bouteilles).

Consultez la page de Champagne Mailly Grand Cru pour plus d’information

Revues de presse

 Wine Enthusiast

- 92 points -

Roger Voss, (Millésime 2011)

As befits a producer whose vines are on the Montagne de Reims, this blend is
dominated by Pinot Noir. This vintage is tangy with a toasty nutty character
while still retaining plenty of youthful fruit. It is dry, textured and likely to be
at its best from 2019.

Voir la revue de presse détaillée
Wine Advocate

- 91 points -

Joe Czerwinski, Juin 2020 (Millésime 2018)

The 2018 La Clape La Cote is loaded with sexy raspberry fruit, spiced up with hints of green peppercorn, pomegranate and orange zest. A tank-aged blend of Carignan, Grenache, Syrah and Mourvèdre, it's medium-bodied and very drinkable despite weighing in at 14.5% alcohol. The tannins are ripe and silky, adding just the right amount of texture to this fluid, easy-drinking red. Drink it over the next few years.

This estate in the La Clape appellation has made a huge reputation as one of the top red wine producers in the Languedoc, crafting massive yet balanced and even somewhat elegant wines from the region's classic grape varieties. The Paux-Rosset family, with help from consultant Claude Gros, consistently makes terrific wine, with the big mystery being how so many of the descriptors can add up to something that sounds like dessert, yet the wines come across as savory and easy to drink. If I knew how they were able to do it, I'd start my own consulting business. Instead, I'm just left to enjoy and marvel at their results. Don't overlook the affiliated properties, listed separately: Clos des Truffiers, Château la Vernède (including a 2019 red made without added sulfites), and Domaine de Boède.

Voir la revue de presse détaillée