JEAN-MARC BROCARD - Chablis 1er cru Butteaux - 2019
- 17,5
La Revue des vins de France
Séducteur, finement épicé, Butteaux associe volume et tension, généreux dans ses belles...
Revue de presse détailléeRevues de presse
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BRANCAIA - Chianti Classico - 2019
- - 90 points-
Decanter
As always with Brancaia's Chianti Classicos, this brings together fruit from the estate's original...
Revue de presse détaillée -
BRET BROTHERS - Mâcon-Chardonnay Climat Les Crays - 2020
- - 91 points-
Decanter
Produced from 0.5ha in a single, west-facing parcel on steep slopes with thin, marly soils over...
Revue de presse détaillée -
CHÂTEAU LABÉGORCE - Zédé de Labégorce - 2019
- - 92 points-
Decanter
The largest of the Perrodo estates in Margaux, this is a little heavier set and muscular than the...
Revue de presse détaillée -
CHÂTEAU LABÉGORCE - Zédé de Labégorce - 2019
- - 92 points-
James Suckling
Aromas of blackberries, blueberries, plums, espresso, orange chocolate and wet earth. Medium-bodied...
Revue de presse détaillée -
SIMON BIZE - Savigny-lès-Beaune Les Fournaux Premier Cru - 2019
- - 17 points-
La Revue des vins de France
Revue de presse détaillée -
SIMON BIZE - Savigny-les-Beaunes - 2019
- 16,5
La Revue des vins de France
Derrière une robe soutenue, on découvre un blanc avec une fine note pâtissière sans la moindre...
Revue de presse détaillée -
LA PASSION DES TERROIRS - Château Mazeyres Le Seuil de Mazeyres - 2020
- - 90 points-
Decanter
Sappy ruby red, this is unfussy and appealing, with soft raspberry fruits; A little underpowered...
Revue de presse détaillée -
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LA PASSION DES TERROIRS - Château Fourcas Dupré Listrac-Médoc - 2016
- - 90 points-
Decanter
Still quite tightly bound. Restrained dark fruit with a hint of spice. Supple fruit palate, tannins...
Revue de presse détaillée -
LA PASSION DES TERROIRS - Clos Puy Arnaud Grand Vin Castillon Côtes de Bordeaux - 2019
- - 92 points-
Decanter
Always a benchmark wine for me in terms of success of a vintage, and this is promising from the...
Revue de presse détaillée -
AZELIA - Azelia Bricco Fiasco Barolo - 2011
- - 90 points-
Wine Spectator
This red evokes sweet spice, licorice, leather and dried cherry aromas and flavors. The firm...
Revue de presse détaillée -
AZELIA - Azelia Bricco Fiasco Barolo - 2001
- - 93 points-
Wine Spectator
A soft and ripe red with plum and berry character and just a hint of meat. Full-bodied, with...
Revue de presse détaillée -
AZELIA - Azelia Bricco Fiasco Barolo - 1999
- - 93 points-
Wine Spectator
Displays violet, raspberry, mineral and rose petal on the nose. Full-bodied, with firm, chewy...
Revue de presse détaillée -
AZELIA - Azelia Bricco Fiasco Barolo - 2001
- 17,5
Jancis Robinson
Savoury and with the beginning of dried fruit and hints of camphor. Youthful sappy fruit and sweet...
Revue de presse détaillée -
AZELIA - Azelia Bricco Fiasco Barolo - 2005
- - 94 points-
Wine Spectator
Offers raisin, coffee and dried flowers on the nose. Full-bodied, with chewy tannins that are...
Revue de presse détaillée -
AZELIA - Barolo Voghera Brea - 2001
- 17
Jancis Robinson
From 70 year-old vines. Second vintage. Under the previous owners this wine was not bottled as a...
Revue de presse détaillée -
AZELIA - Barolo Voghera Brea - 2001
- - 92 points-
Wine Spectator
Rich and decadent, with meat, blackberry and coffee character. Full-bodied, with velvety tannins,...
Revue de presse détaillée -
AZELIA - Barolo San Rocco - 2000
- - 95 points-
Wine Spectator
Full-throttle style of Barolo with prune, leather, grilled meat and spices on the nose....
Revue de presse détaillée -
AZELIA - Barolo San Rocco - 2000
- 18,5
Jancis Robinson
Extremely lively – great lift. Sweet start with admirable complexity. Masses of tannin – very...
Revue de presse détaillée -
AZELIA - Barolo San Rocco - 2001
- - 95 points-
Wine Spectator
Very concentrated and complex on the nose with blackberry, dark chocolate and toasted oak aromas....
Revue de presse détaillée -
AZELIA - Barolo San Rocco - 1999
- - 91 points-
Wine Spectator
Very attractive nose of blackberry and flowers leads to a full body, with silky, fine tannins and a...
Revue de presse détaillée -
AZELIA - Barolo - 2017
- - 94 points-
Decanter
We have waited for almost 30 years to vinify the single-vineyard Cerretta separately, in order to...
Revue de presse détaillée -
AZELIA - Barolo - 2017
- - 94 points-
James Suckling
Fascinating aromas of ripe strawberry, bark, mushroom and black tea follow through to a full body...
Revue de presse détaillée