Amarone 2020

MONTRESOR

Amarone
2020

$37.50

* Retail price including taxes and service fees if applicable
Service fees
$ 0.00
Product code
240416
Format
12 x 750ml
Listing type
SAQ General listing
Status
Available
Type of product
Still wine
Licensee price
$33.84
Country
Italy
Regulated designation
Denominazione di origine controllata e garantita (DOCG)
Region
Veneto
Appellation
Amarone della Valpolicella
Varietal(s)
Corvina 50 %
Rondinella 35 %
Molinara 15 %
Alcohol percentage
15%
Colour
Red
Sugar content
6 g/l
Closure type
Cork
Aging vessel type
French oak
Total acidity
5.4 g/l
Producer's website

About this winery

The long history of the Montresor family boasts illustrious ancestors, like the Count Claude de Montresor, the prime counsellor of Duke D'Orleans in France in 1600 (his writings, "Memoirs", dating back to 1663, are considered of great interest). At the beginning of 19th century a branch of the family moved to Italy in the Veneto region near the lake of Garda, an area renowned for its morain soils: here they found the proper environment where to continue and improve one of the main activities of...

See the MONTRESOR detail page for more information on this brand

Product notes

If there is one key step in the production of Amarone, it is the drying phase. The grapes, placed in barns, slowly dehydrate for 120 days and are enriched with all these flavors so typical of wine. Pressing and fermentation follow to finish with a slow aging in oak barrels which gives the wine refinement and complexity. This system makes it possible to have concentrations of aromas and flavors that make this wine a journey to discover dozens of different feelings that sometimes go beyond our memories. It is a wine that every 20 to 30 minutes develops and changes in the glass with a growing of flavors.

Tasting notes

Garnet color of good intensity. Exuberant nose with aromas of cocoa, candied prune, spices, wood with subtle vegetal notes. This dry red has a pleasant freshness and is provided with fleshy tannins. Faithful to the aromas perceived on the nose, it evokes flavors of roasting, cooked fruit and tobacco. It reveals a full texture that lingers on a long finish. Ideal with rich and spicy dishes, osso buco, game and matured and spicy cheeses.