CHÂTEAU - FIGEAC - Petit Figeac Saint-Émilion Grand Cru - 2015

CHÂTEAU - FIGEAC

Petit Figeac Saint-Émilion Grand Cru 2015

- 91 points -

Composed of 32% Merlot, 48% Cabernet Sauvignon and 20% Cabernet Franc, the medium to deep garnet-purple colored 2015 Petit Figeac reveals notes of warm cherries, red currant jelly, aniseed and forest floor with touches of wild blueberries and blackberries. Medium-bodied, very finely crafted, elegant and refreshing, it fills the mouth with open-knit red and black fruits, finishing with a velvety texture paving the way.

Lisa Perrotti-Brown, February 2018


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Robert Parker founded his bi-monthly newsletter, The Wine Advocate, in 1978. Since then he has come to be called "the most influential wine writer in the world today." In 2001 he launched eRobertParker.com. His team of Wine Advocates now comprehensively covers the world of fine wines in a way that no one person can any longer do. Parker continues to review the great wines of Bordeaux and Northern California and acts as a critic-at-large conducting vertical tastings and horizontal tastings of older vintages of California and elsewhere.