L'ECOLE NO. 41 - Perigee - 2013

• - 91 points-

Vinous

Stephen Tanzer, November 2016

Bright red-ruby. Perfumed, inviting nose combines cassis, black cherry, blackberry, licorice,...

Detailed press review

CHAMPAGNE JACQUART - Mosaïque Brut - N/V

• - 90 points-

Wine Spectator

November 2016

An easy-drinking crowd-pleaser, balanced and accessible, with notes of crushed blackberry, candied...

Detailed press review

PELISSERO - Barbaresco Tulin - 2013

• - 94 points-

Vinous

Antonio Galloni, October 2016

Le Barbaresco Tulin 2013 est tout en profondeur et stratifié dans le verre, mais est également...

Detailed press review

PELISSERO - Barbaresco Nubiola - 2013

• - 91 points-

Vinous

Antonio Galloni, October 2016

The 2013 Barbaresco Nubiola is soft, succulent and open-knit. Crushed flowers, mint, anise and...

Detailed press review

SIRO PACENTI - Brunello di Montalcino Riserva PS - 2010

• - 94 points-

Wine Spectator

Bruce Sanderson, June 2016

Linear in profile, but also dense and focused, with black cherry, black currant, tobacco, licorice...

Detailed press review

L'ECOLE NO. 41 - Perigee - 2013

• - 94 points-

Wine Advocate

Jeb Dunnuck, June 2016

One of the standouts in the lineup is the 2013 Perigee Seven Hills Vineyard Estate, which is all...

Detailed press review

CHÂTEAU PICHON BARON - Les Tourelles de Longueville Pauillac - 2015

• - 92 points-

Wine Advocate

Neal Martin, April 2016

The 2015 Les Tourelles de Longueville is a blend of 55% Merlot, 30% Cabernet Sauvignon, 10%...

Detailed press review

AZELIA - Barolo - 2012

• - 90 points-

Vinous

March 2016

Azelia's 2012 Barolo is fresh, floral and nicely lifted in the glass. Crushed flowers, sweet red...

Detailed press review

AZELIA - Barolo - 2012

• - 93 points-

James Suckling

March 2016

Wonderful aromas of spices and berries. Chili powder with plums. Chinese spices. Full body,...

Detailed press review

CHÂTEAU FERRIÈRE - Margaux Grand cru classé - 2000

• - 90 points-

Wine Spectator

Rather modern in feel, with lush black Mission fig and blackberry cobbler flavors that have...

Detailed press review

COMPAGNIE MEDOCAINE DES GRANDS CRUS - Château D'Issan Margaux - 2015

• 16

Jancis Robinson

Very lively and polished. Satin tannins. Just a little lack of concentration and follow-through....

Detailed press review

KILCHOMAN - Sanaig Islay Single Malt - N/V

IWSC International Wine & Spirit Competition

Detailed press review

BORGOGNO - Barolo Cannubi - 2010

• - 93 points-

James Suckling

James Suckling, September 2015

Subtle aromas of cocoa powder, dark fruits and citrus rind follow through to a full body, firm...

Detailed press review

TOMMASO BUSSOLA - Amarone della Valpolicella Classico Vigneto Alto - 2003

• - 93 points-

Wine Advocate

Monica Larner, September 2015

The 2003 Amarone della Valpolicella Classico Vigneto Alto TB is an explosive wine that shows an...

Detailed press review

TOMMASO BUSSOLA - Amarone della Valpolicella Classico Vigneto Alto - 2003

• - 94 points-

Vinous

Antonio Galloni, March 2014

I remember tasting the 2003 Amarone della Valpolicella Classico TB Vigneto Alto when it was in...

Detailed press review

BORGOGNO - Barolo Riserva - 1982

• - 96 points-

James Suckling

February 2014

“This is a superb old Barolo, showing spice, cedar, meat and dried-berry character. Full body...

Detailed press review

TOMMASO BUSSOLA - Amarone della Valpolicella Classico Vigneto Alto - 2003

• - 94 points-

Wine Spectator

Rich and concentrated, this silky red shows impressive balance and integration, with a bright and...

Detailed press review

OREMUS (par/by Vega Sicilia) - Tokaj-Hegyalja Aszú 5 puttonyos - 2000

• - 93 points-

Wine Advocate

Neal Martin, December 2013

The 2000 Tokaji Aszu 5-Puttonyos has slightly less acidity than the 2001 due to the warm summer. It...

Detailed press review

BORGOGNO - Barolo Riserva - 2006

• - 95 points-

James Suckling

July 2013

Des arômes de saucisses, de fruits mûrs et de fleurs se transforment en champignons et truffes....

Detailed press review

BORGOGNO - Barolo Riserva - 1982

• - 92 points-

Vinous

Antonio Galloni, July 2013

Borgogno's 1982 Barolo Riserva is outstanding, but frankly it is a bit overwhelmed next to some of...

Detailed press review

CHÂTEAU PICHON BARON - Pauillac 2e crus classé - 2004

• - 92 points-

James Suckling

June 2013

 Sweet tobacco and plums with just a hint of prunes. Fascinating nose. Full body with velvety...

Detailed press review

CHÂTEAU CLIMENS - Barsac 1er cru classé - 2010

• - 96 points-

James Suckling

February 2013

Attractive nose with hazelnuts, vanilla and apricot. Lots of dried orange peel and honey in this...

Detailed press review

BORGOGNO - Barolo Riserva - 1996

• - 92 points-

Wine Spectator

Élevage, mais plus frais que le '97, il offre des arômes et des saveurs de menthe, de menthol, de...

Detailed press review

CHAMPAGNE JACQUART - Mosaïque Brut - N/V

• - 92 points-

Wine Spectator

AN, December 2012

Rich, featuring an undertow of smoke and roasted nut mixing with flavors of black currant, lemon...

Detailed press review